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LEKKER! Namibische Farmküche zum Kochen und Genießen
by Kathrin Schulze Neuhoff and Ria Henning-Lohmann (photography and concept)
The guest farm Ababis in Namibia invites you to sustainable and delicious cooking for friends and guests. A cookbook and a coffee table book at the same time, this book takes you to culinary delights into the untouched savannah in the heart of Namibia.
ISBN: 978-3-948155-01-8
Publisher: Hummerstein Verlag

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