“Mountain kitchen” is a project about mountains, people and food. It is based on the personal experience of living and working in the mountains. We spent two seasons at an altitude of 3800 m at the foot of Mount Elbrus. Where we worked as cooks, met different people, traveled on foot and collected material for a future book. From the collected material was created photobook "Mountain kitchen". The book consists of photos, stories, videos and sounds (in QR codes), tips from mountain climbers and recipes of mountain dishes.